Michelob Irish Red Ale
Sept. 8, 2008
Irish red ale (fall/winter seasonal)
Distinguished by its exceptional balance, Michelob Irish Red Ale possesses a slight sweetness that yields to a clean, dry finish.
This medium-bodied ale, born of Irish tradition, uses toasted caramel malt to produce its signature ruby color.
The caramel undertones of Michelob Irish Red Ale heighten the natural, sweet flavors of foods such as grilled, marinated vegetables.
Enjoy Michelob Irish Red Ale in a tall, fluted glass.
14.6 Original Gravity Full-bodied, slightly sweet with a malty finish
Cascade, Willamette International Bitterness Unit 25