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 micPorter  

 

  

Michelob Porter

  

Introduced:

On a select seasonal basis beginning in 2006, year-round in 2008

Beer Style:

Traditional all-malt brown porter

Description:

With a lineage tracing back to 18th century London, our porter displays the creamy texture and hearty flavor that made this English-style ale famous. This robust, all-malt brew showcases bold coffee and chocolate tones with subtle notes of raspberry and pine.

Ingredients:

Michelob Porter is brewed using the finest classic aroma hop varieties grown in the Pacific Northwest and two-row, caramel and chocolate barley malts.

Food Pairings:

Michelob Porter complements a variety of cheeses and shellfish dishes, as well as chocolate desserts.

Glassware Suggestions:

Enjoy Michelob Porter in a traditional pub-style glass to highlight the beer’s creaminess.

Awards:

World Beer Championships (WBC) – Porter category - 2007 Bronze

Color:

Black With Deep Ruby Red Hues

Malt:

Two-Row Carapils, Caramel, Chocolate

Body:

13.6 Original Gravity Full-bodied with roasted malt roundness

Hops:

Willamette, Saaz and Cascade International Bitterness Unit 25